Air Fryer Ranch-Breaded Mushrooms
Delicious Air Fryer Ranch-Breaded Mushrooms, a perfect snack for ranch lovers.
Equipment
- air fryer
- Shallow Air Fryer Pan
Ingredients
Wet Ingredients
- 0.5 cup milk
- 0.5 cup ranch dressing
Dry Ingredients
- 0.5 cup all-purpose flour
- 0.5 teaspoon garlic and onion seasoning
- 0.75 cup panko bread crumbs
- 2 tablespoons dry ranch dressing mix
Mushrooms
- 8 ounces portobello mushroom caps, cleaned Can substitute with white mushrooms
Cooking Spray
- nonstick cooking spray
Instructions
Preparation
- Preheat the oven to 400 degrees F (200 degrees C).
- Set up a breading station with 4 shallow dishes. Add milk to the first dish. Mix flour and seasoning blend together in the second dish. Add ranch dressing to the third dish. Mix panko bread crumbs and dry ranch dressing in the fourth dish.
- Dip each mushroom first into milk, then flour, shaking off excess flour. Dip in ranch dressing, followed by panko bread crumbs. Set mushrooms in a shallow air fryer pan or the air fryer basket and spray with nonstick cooking spray.
- Air-fry until mushrooms are golden, about 7 minutes.
Notes
You can use white mushrooms instead of portobello mushrooms.
Nutrition
Serving: 1servingCalories: 296kcalCarbohydrates: 34gProtein: 7gFat: 17gSaturated Fat: 3gCholesterol: 11mgSodium: 704mgPotassium: 369mgFiber: 1gSugar: 4gCalcium: 51mgIron: 1mg
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