Preparation Steps

• Preheat the oven on broil mode.
• Blanch the tomatoes in boiling water for a few seconds, then transfer to cold water.
• Peel, seed, and dice the tomatoes.
• Place the tomatoes in a mixing bowl and season them.
• Cut the burrata into pieces.
• Grill the slices of bread and rub them with the cut garlic cloves.
• On a baking sheet, place the slices of bread, add 1 tablespoon of pesto, the tomatoes, and the slices of ham.
• Bake in the oven for a few minutes.
• Once out of the oven, add the burrata and some basil leaves.