Pizza Dip
This delicious Pizza Dip features three different types of cheese and is perfect for parties or gatherings.
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Appetizer
Cuisine Italian
Servings 12 servings
Calories 250 kcal
Dairy
- 2 8-oz. blocks cream cheese softened
- 1 ½ cups grated parmesan divided
- 2 cups grated mozzarella divided
Condiments
- 1 cup marinara sauce divided
Spices
- 1 Tbsp. dried Italian seasoning
Vegetables
- ¼ cup sliced black olives divided
- ¼ cup diced green bell pepper divided
- ¼ cup diced red onion divided
Serving Suggestions
- Toasted baguette slices to serve
Preparation
Preheat the oven to 375°F. Place the pepperoni on a paper towel lined plate. Microwave on high for 45 seconds. Blot the tops of pepperoni with a paper towel to remove excess oil. Set aside.
In a medium bowl, stir to combine the cream cheese, ½ cup parmesan, and Italian seasoning. Spread the mixture in an even layer in a 9-inch deep-dish pie plate.
Spread ½ cup marinara evenly over the cheese mixture. Sprinkle with 1 cup mozzarella, ½ cup parmesan, and 2 tablespoons each of pepperoni, black olives, bell pepper, and red onion. Repeat with the remaining marinara, mozzarella, parmesan, pepperoni, black olives, bell pepper, and red onion.
Bake until the cheese is bubbling and beginning to brown, about 30 minutes.
Serving: 1cupCalories: 250kcalCarbohydrates: 10gProtein: 15gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 700mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 300mgIron: 1mg
Keyword cheese dip, cheesy dip, Easy Recipe, party appetizer, Pizza Dip, Warm Dip